Pat chicken dry for crispiness. Adjust chili level to taste. Reheat gently to preserve sauce and crisp texture.
Juicy Honey Chili Crisp Chicken: Everyone Craves
Tender, flavorful chicken coated in a sticky, sweet, and spicy honey chili glaze.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 servings
Ingredients
Tender, flavorful chicken coated in a sticky, sweet, and spicy honey chili glaze.
Instructions
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Pat chicken dry, season, and coat with cornstarch.
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Heat oil in skillet over medium-high heat; cook chicken 5–6 minutes until golden and cooked through. Remove.
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Sauté garlic in skillet 30 seconds; add honey, soy sauce, chili crisp; simmer 1–2 minutes.
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Return chicken, toss to coat, cook 1–2 minutes to caramelize sauce.
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Garnish with green onions and sesame seeds; serve hot.